facebook youtube

  • cour-IMG 8381
  • courges
  • haricot
  • pomme-poire-raisin
  • pv-int-IMG 8220
  • tarte-pommes

Brandt-Arbogast farm

Welcome to Brandt-Arbogast Farm

The Brandt-Arbogast Farm, situated in the Harthouse area (Alsace, 30km to the North of Strasbourg) cultivates its fruit and vegetables with dedication and passion.

Our products are on sale at the farm as well as at several markets, namely Strasbourg-Neudorf, Saverne and Haguenau.

We also offer the possibility to put in an order with the farm, which includes delivery to clients in the Haguenau area (call for details).

Any fruit and vegetables which are not cultivated at the farm come from others farms in the surrounding area.



In the best interest of our customers, we have renovated our retail outlet at the farm.

On monday 24th of september, the opening hours changes !





ferme brandt

Find us on Facebook by clicking here! facebook icon


YouTube logo full color

Our Products

  •  Dandelion (February and March)

    Sale per weight



    Sale per 1 kilo bundles


    Asparagus (April to beginning of June)

    Automatic peeling machine on the premises
    Peeling free of charge

    Sale :

    First choice: 1 kilo bundles or half bundles

    Second choice: 1 kilo bundles

    Asparagus tips and mini-tips are packaged in small containers



    No need to peel your asparagus.

    Just ask, the farm to do it for you!

     pommes de terre

    New potatoes (from May onwards)

    Provided by a local producer

    Sale per 5 kilo or 10 kilo bags

     A range of vegetables, fruit, cut flowers: all seasonal products provided by local producers

    (Category N°1 eggs, flowers, carrots, peppers, turnips, parsnips, Jerusalem artichokes, radishes, tomatoes, etc)

  • myrtilles

    Blueberries (from end of June to August)

    Sale :

    Per weight - special offer for jam (depending on the season)

    Pick your own…


    Blackcurrants (from end of June to August)

    Sale :

    Per weight

    Pick your own…


    Raspberries (from end of June to August)

    Grown by a local producer

    Sale : in punnets only



    Redcurrants (from end of June to August)

    Sale :

    Per weight

    Pick your own…


    Blackberries (from end of June to August)

    Sale :

    Per weight

    Pick your own…


    Strawberries (from end of June to September)

    Grown by a local producer

    Sale : in punnets only

    Various vegetables



    Salads such as lettuces, lettuces leaves,


    Carrots (in bunch),

    Radish (in bunch),


    and many other seasonal vegetables.


    pissenlit Dandelion (february and march)

    Sale per weight

     potée lorraine IMG 3794

     Our self-made meals

    Potée lorraine

    Red cabbage

    Salt turnips


    pommes de terre

    New potatoes (from May onwards)

    Provided by a local grower

    Sale per 5 kilo or 10 kilo bags


    Various soups




    Cream of chicken,

    Cream of mushroom, ... 

    Homemade terrines

    Duck with Porto,


    Grand-mother “

    Our products change as the seasons.





    Duck, ...

    foie gras

    Holidays season

    Duck liver (Foie gras)


    croustade escargot

    Snails (Sale per dozen)



     Various salads


    Stew, ... 


  • IMG 3528

     Various spies that changed as the fruit seasons

    Muffins with blueberries or pears or blackberries or ...

    Spies with  quetsches, apples, pears, ...

        IMG 3603

    IMG 3717

    Bouchée à la reine

    Chicken filling

    Fishes fillings

    Vol-au-vent homemade



    . Provençale

    . Lorraine

    . with tuna (depends on season)

    Onion tart

    IMG 3673

     Pâté lorrain

    3 kinds :

    . individual

    . 2/3 persons

    . 3/4 persons


    IMG 3733

     Our several salads

    . sherred and natural : carrots, celery, ...

    . spiced : carrots, red beets, patatoes, celery remoulade,


    IMG 3738

    Packed in sealed tray

    20161116 175515


    IMG 3691








    And many other kinds ! Whatever our grandma take a notion to ....

    The jams from the Brandt-Arbogast Farm are prepared with fruit and vegetables from the garden or fields and orchards in the surrounding area. They are natural: no artificial colouring or conservatives

    IMG 3625

    Eggs free range n° 1

    Provided by a local producer


  • Home salted products


    Farmer bacon called «  bürespack »

    Smoked on the farm

    Packing : fresh or vacuum-packed
    Sale per weight.

    Filet mignon and raw ham

    Smoked on the farm

    Cooked ham

    Packing : fresh or vacuum-packed
    Sale per weight.

    Origin of the smoked meats :

    The Thierry Schweitzer from Schleithal farm, pigs raised on straw and grain fed.

    Traditional know-how, traditional method of salting and smoking, as it was done by our grandmothers. No preservatives no artificial colouring.

    Vacuum-packaging  for the smoked meats.

    For the adding fees, don't hesitate to contact the farm directly.

    Alsatian tradition dishes ‘ home made ‘

    Knepfle or Spaetzle

    Grumbeerekuechle (patato pancakes)

    Kasknepfle (quenelles with cream cheese)

    Brawn salda


    Packing in sealed tray

    20161116 175515



    For 12 muffins :

    • 150 g flour
    • 1 pinch of salt
    • 2 eggs
    • 100 g caster sugar
    • ½ teaspoon baking powder
    • 100 g butter
    • 1 lemon (according to taste)
    • 150 g blueberries

    Thermostat 200°C (therm. 6) / 20-25 min. Preheat the oven to 200°C.

    Knead the softened butter and sugar into a creamy mixture.

    Add the egg yolks, lemon zest (according to taste) and then, the sifted flour with baking powder.
    Beat the white eggs with the pinch of salt until stiff which you then include in the above preparation.
    Carefully add the blueberries and mix.

    Divide the mixture into the moulds of the baking tray by filling ¾ full. Bake in the preheated oven 20-25 min.

    During the cooking, put a needle in the muffins center. It should come out clean and dry. The muffins should be golden and cracked on the top.
    1 minute in the moulds and then place them on a wire rack and leave them to cool for leave them for a few minutes.

    PS : You can replace the blueberries by raspberries (or blackberries) – delicious !!!

The beginning and end of the growing season depend on weather conditions and therefore can vary.

Harvesting periods are indicated for informative purposes only.

For any further information, please contact the farm directly.

Our Markets

  • Weekly markets :

    Tuesday from 7am to 1pm
    Saturday from 7am to 1pm 
    Address : Hall du marché couvert, Place du marché, District of Neudorf (near the Ste Odile clinic)

    Parking facilities : parking in the streets around the market and a parking lot 50 meters away.

  • Weekly markets :

    Thursday from 7am to 12am30
    Address : Place du Général de Gaulle

    Saturday from 7am to 12am
    Address : Grand’Rue

    Local growers market :

    Tuesday from 4pm to 7pm
    Address : Parvis de la gare 

  • Gourmet market

    From beginning of April until end of October
    Saturday from 8am to 12am30
    Address : Forum of the pedestrian zone

Pension for Horses

  • 3 Cheval

Our commitments:

Housed, fed and cared for 'as our own',

Meadow grazing,

Saddlery available,

Accomodation in individual horse-box with straw bedding,

Traditional feed (barley corn flattened oats)

On-call veterinary service,

Livestock insurance liability,

In addition a carrer is provided : for the rights of use, please contact the farm directly.

20180202 132336   20180202 132343


At the owner’s expense

Blacksmith fees, shearing, insurance,

Veterinary fees,

Pharmacy costs,

Hedging costs,

Transport costs,

The horse must be wormed at least twice a year,

Grazing in common with other horses must be accepted,

Equipment storage at the owner's risk

Supplementary insurance should be taken out by the owner to cover the risk of the horse's death,

Cost of stabling to be paid in advance before the 5th of each month by bank transfer.

Boarding of horse : for price please contact the farm.

Galerie Photos

Champs Myrtilles
Ferme Accueil 2
Ferme Accueil
Ferme Asperges 2
Ferme Asperges
Ferme Epluchage
Ferme Longes de lard
Pension 3
Pension 4
Pension 5
Pension 6
Annonce Est Agr Ferme
Pub Est Agr Agnes
Cheval Tournesol
Myrtilles 2
DNA 261016
Article Dna 15022004
La carrière
La carrière 2
Chevaux dans prés
Chevaux qui broutent
Chevaux qui courent 2
Chevaux qui courent
Chevaux dans pré 2
Chevaux dans pré 1
Pension de chevaux 7
Cheval Tournesol
Pension de chevaux 4
Pension  de chevaux 5
Cueillette myrtilles
Champs myrtilles
Asperges : récolte 1
Asperges : récolte 2
Asperges : récolte 3
Myrtilles en fleur
Myrtillier en fleur
Champs de rhubarbe
Asperges : récolte avec machine
Myrtilles vertes
Myrtilles non mûres


23 rue principale
Tél. : 00 33 (0) 3 88 73 83 01
Port. : 00 33 (0) 6 71 82 79 30

Opening hours :
April to August :
  • Monday to Friday continuous : from 9:00am to 7:00pm
  • Saturday continous : from 9:00am to 4:00pm
  • Sunday and public holiday : from 9:00am to 12:00am (morning only)

September to March :
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday continous: from 9:00am to 6:00pm
  • Friday continous : from 9:00am to 6:00pm
  • Saturday continous : from 9:00am to 3:00pm
  • Sunday and public holidays : closed